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Cherry-Banana De-Light takes 10 minutes to prepare.

Cherry-Banana De-Light takes several minutes to cook.

Cherry-Banana De-Light makes 8 servings.

The ingredients for Cherry-Banana De-Light are:

Cherry Jell-O (3oz pkg of 4 {1/2 cup} servings), 4 serving
1 cup boiling water
Lucky Leaf Lite Cherry pie filling (no sugar) 20 oz can of 7 {1/3 c servings}, 7 serving
Banana, fresh, 1.5 cup, sliced

Here is how you make Cherry-Banana De-Light:

Boil the water and add the jello. Stir until dissolved. Add 1 can pie filling and sliced bananas. Stir to mix well. Refrigerate until time to serve. This probably won't set like jello due to the nature of the pie filling.Serve as is or add whipped topping.Makes 8 (1/2 cup) servings of 96.5 cal. each.You can lower the calories by substituting sugar free jello at 8 cal. per serving.Number of Servings: 8Recipe submitted by SparkPeople user MOMSCHRIEF.

The nutritional information for Cherry-Banana De-Light is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 96.5

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 64.0 mg
• Total Carbs: 23.1 g
• Dietary Fiber: 1.6 g
• Protein: 1.3 g