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Low Fat/Low Calorie Triple B (Banana, Blueberry, Bran) Muffins is for Snack.

Low Fat/Low Calorie Triple B (Banana, Blueberry, Bran) Muffins takes 20 minutes to prepare.

Low Fat/Low Calorie Triple B (Banana, Blueberry, Bran) Muffins takes 20 minutes to cook.

Low Fat/Low Calorie Triple B (Banana, Blueberry, Bran) Muffins makes 24 servings.

The ingredients for Low Fat/Low Calorie Triple B (Banana, Blueberry, Bran) Muffins are:

1/4 cup canola Oil
1/4 cup boiling water
3/4 cup unpacked brown sugar
1 cup Fiberone Cereal
1 cup Fiberone Honey Clusters
1 tsp. salt
1 cup buttermilk
1 egg
1 1/4 tsp. baking soda
1 3/4 cup whole wheat pastry flour
1 medium banana (mashed)
1 cup Blueberries (fresh or frozen)
1 carton Greek yogurt with honey

Here is how you make Low Fat/Low Calorie Triple B (Banana, Blueberry, Bran) Muffins:

Mix oil and boiling water together; let cool. Add remaining liquid ingredients to the oil and boiling water. In a separate bowl mix all dry ingredients. Slowly stir the dry ingredients into the wet ingredients. Mix well. Gently stir in blueberries. Bake at 400 degrees for 15 - 20 minutes. Makes 24 cupcakes.Number of Servings: 24Recipe submitted by SparkPeople user CANDI1995.

The nutritional information for Low Fat/Low Calorie Triple B (Banana, Blueberry, Bran) Muffins is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 88.9

• Total Fat: 1.4 g
• Cholesterol: 9.3 mg
• Sodium: 201.3 mg
• Total Carbs: 20.0 g
• Dietary Fiber: 3.2 g
• Protein: 2.6 g

The dietary needs meet for Low Fat/Low Calorie Triple B (Banana, Blueberry, Bran) Muffins is Low Fat