The recipe Whole Wheat Banana Muffins

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Whole Wheat Banana Muffins recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Whole Wheat Banana Muffins!

Whole Wheat Banana Muffins

Whole Wheat Banana Muffins Recipe
Whole Wheat Banana Muffins

How Long Does Whole Wheat Banana Muffins Recipe Take To Prepare?

Whole Wheat Banana Muffins takes 15 minutes to prepare.


How Long Does Whole Wheat Banana Muffins Recipe Take To Cook?

Whole Wheat Banana Muffins takes 15 minutes to cook.


How Many Servings Does Whole Wheat Banana Muffins Recipe Make?

Whole Wheat Banana Muffins makes 22 servings.


What Are The Ingredients For Whole Wheat Banana Muffins Recipe?

The ingredients for Whole Wheat Banana Muffins are:

1/2 c. sugar
2 t. baking soda
1/2 t. salt
3 c. whole wheat flour
1/2 c. canola oil
1/2 c. milk, skim
4 medium bananas, mashed (about 2 cups)
2 t. vanilla


How Do I Make Whole Wheat Banana Muffins?

Here is how you make Whole Wheat Banana Muffins:

1. Mix the sugar, baking soda, salt, and flour in a large bowl. 2. Add and mix until just moistened the oil, milk, vanilla, and mashed bananas. 3. Put 1/4 c. of mixture into each non-stick muffin tin.3. Bake at 375 for 15-20 minutes Number of Servings: 22Recipe submitted by SparkPeople user MATTSWIFE1013.


What's The Nutritional Info For Whole Wheat Banana Muffins?

The nutritional information for Whole Wheat Banana Muffins is:

  • Servings Per Recipe: 22
  • Amount Per Serving
  • Calories: 138.6
  • Total Fat: 5.4 g
  • Cholesterol: 0.1 mg
  • Sodium: 170.4 mg
  • Total Carbs: 21.7 g
  • Dietary Fiber: 2.5 g
  • Protein: 2.6 g

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