The recipe Artichoke and White Bean Dip

Made From Scratch Recipes

Artichoke and White Bean Dip recipe is a meal that takes 3 minutes to make. If you enjoy for , you will like Artichoke and White Bean Dip!

Artichoke and White Bean Dip

Artichoke and White Bean Dip Recipe
Artichoke and White Bean Dip

How Long Does Artichoke and White Bean Dip Recipe Take To Prepare?

Artichoke and White Bean Dip takes 10 minutes to prepare.


How Long Does Artichoke and White Bean Dip Recipe Take To Cook?

Artichoke and White Bean Dip takes 3 minutes to cook.


How Many Servings Does Artichoke and White Bean Dip Recipe Make?

Artichoke and White Bean Dip makes 1 servings.


What Are The Ingredients For Artichoke and White Bean Dip Recipe?

The ingredients for Artichoke and White Bean Dip are:

minced garlic
artichoke hearts, marinated
canelinni beans


How Do I Make Artichoke and White Bean Dip?

Here is how you make Artichoke and White Bean Dip:

Spray frying pan with cooking spray. Add heat up garlic. Strain artichoke hearts, chop and add to garlic. Heat till slightly brown. Remove from heat. Add drained beans to mixture in a bowl. Mash up to a lumpy consistency, make sure all beans have been mashed. Return mixture to pan. Warm up. Serve warm with chips or celery.Number of Servings: 1Recipe submitted by SparkPeople user DLIN7271.


What's The Nutritional Info For Artichoke and White Bean Dip?

The nutritional information for Artichoke and White Bean Dip is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 384.2
  • Total Fat: 3.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 3,060.5 mg
  • Total Carbs: 72.9 g
  • Dietary Fiber: 34.1 g
  • Protein: 27.2 g

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