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Tri- Bean Bake takes several minutes to prepare.

Tri- Bean Bake takes 30 minutes to cook.

Tri- Bean Bake makes 10 servings.

The ingredients for Tri- Bean Bake are:

1 medium onion, thinly sliced
1 stalk celery, thinly sliced
1 teaspoon canola oil
1 can (16oz.) pinto beans, rinsed and drained
1 can (15oz.) Great Northern beans, rinsed and drained
1 can (15oz.) garbanzo beans, rinsed and drained
1 can (8oz.) tomato sauce
1/4 c. unsweetened apple juice
1/2 t. dry mustard

Here is how you make Tri- Bean Bake:

1. Heat oven to 375 F.In 10 in nonstick skillet, combine onion, celery and oil. Cook over medium heat for 5-8 minutes, or until vegetables are tender, stirring occasionally. 2. Stir in remaining ingredients. Spoon mixture into 2- quart casserole dish. Cover. Bake for 25 to 30 minutes, or until hot and bubbly. *Makes (10) 1cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user TITANIA111.

The nutritional information for Tri- Bean Bake is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 165.8

• Total Fat: 1.4 g
• Cholesterol: 0.0 mg
• Sodium: 443.3 mg
• Total Carbs: 30.8 g
• Dietary Fiber: 8.2 g
• Protein: 8.6 g