The recipe Green Bean and Potato Casserole

Made From Scratch Recipes

Green Bean and Potato Casserole recipe is a meal that takes several minutes to make. If you enjoy for , you will like Green Bean and Potato Casserole!

Green Bean and Potato Casserole

Green Bean and Potato Casserole Recipe
Green Bean and Potato Casserole

How Long Does Green Bean and Potato Casserole Recipe Take To Prepare?

Green Bean and Potato Casserole takes several minutes to prepare.


How Long Does Green Bean and Potato Casserole Recipe Take To Cook?

Green Bean and Potato Casserole takes several minutes to cook.


How Many Servings Does Green Bean and Potato Casserole Recipe Make?

Green Bean and Potato Casserole makes 12 servings.


What Are The Ingredients For Green Bean and Potato Casserole Recipe?

The ingredients for Green Bean and Potato Casserole are:

*Green Beans French style, 6 cup
*Sliced White Potatoes in Can, 4 cup
Sour Cream, reduced fat, 1 cup
*Healthy Request Cream of Mushroom Soup, 2 cup
Milk, canned, evaporated, nonfat, .5 cup
Cheddar or Colby Cheese, Low Fat, 1 cup, diced


How Do I Make Green Bean and Potato Casserole?

Here is how you make Green Bean and Potato Casserole:

Cook, drain, and crumble bacon. combine all ingredients except 1/2 cup cheese and onions in casserole dish. Add evaporated milk until of desired consistency. Top with remaining cheese and onions. Back at 350 degrees for 15-20 minutes.Number of Servings: 12Recipe submitted by SparkPeople user DRIEPEEK.


What's The Nutritional Info For Green Bean and Potato Casserole?

The nutritional information for Green Bean and Potato Casserole is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 128.5
  • Total Fat: 4.3 g
  • Cholesterol: 13.1 mg
  • Sodium: 692.3 mg
  • Total Carbs: 15.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 6.3 g

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