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Dog Biscuits is for Snack.

Dog Biscuits takes several minutes to prepare.

Dog Biscuits takes several minutes to cook.

Dog Biscuits makes 24 servings.

The ingredients for Dog Biscuits are:

2 1/2 c. flour
1 tsp. garlic powder
1 large egg, beaten
small amount of flavoring (chick stock, juice from can of tuna, beef broth)
We are using 1/2 tsp of bouillon to 1 c. hot water to make broth.

Here is how you make Dog Biscuits:

1. Preheat oven to 350 degrees and lightly spray or grease a cookie sheet. Lightly flour a surface to roll the dough out on.2. In a medium bowl, mix together the dry ingredients.3. Add the flavoring you selected and the beaten egg to the bowl and mix well. Note: This is a pretty stiff dough. If you find it to be too stiff to work with, just add a touch more of the chicken stock (or whatever else you are using).4. Roll out the dough to about a 1/4 inch thickness. Use a pizza cutter or a few different, bone-shaped cookie cutters to cut the dough into the desired size.5. Bake for 30 minutes and let cool before treating your happy dog.Serving Size: 24 biscuitsNumber of Servings: 24Recipe submitted by SparkPeople user FACSTEACHER2014.

The nutritional information for Dog Biscuits is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 45.9

• Total Fat: 0.4 g
• Cholesterol: 7.8 mg
• Sodium: 36.5 mg
• Total Carbs: 9.3 g
• Dietary Fiber: 1.5 g
• Protein: 2.0 g