The recipe Biscuits

Made From Scratch Recipes

Biscuits recipe is a Side Dish meal that takes 10 minutes to make. If you enjoy for Side Dish, you will like Biscuits!

Biscuits

Biscuits Recipe
Biscuits

Why buy them in the tubes when they're so easy to make from scratch?

Biscuits

What Course Is Biscuits?

Biscuits is for Side Dish.


How Long Does Biscuits Recipe Take To Prepare?

Biscuits takes 10 minutes to prepare.


How Long Does Biscuits Recipe Take To Cook?

Biscuits takes 10 minutes to cook.


How Many Servings Does Biscuits Recipe Make?

Biscuits makes 12 servings.


What Are The Ingredients For Biscuits Recipe?

The ingredients for Biscuits are:

2 C Wheat Flour
2 T Butter
4 tsp Baking Powder
1 tsp Salt
3/4 C Milk


How Do I Make Biscuits?

Here is how you make Biscuits:

Sift flour, baking powder, and salt together. Cut in shortening by rubbing with fingers. Add milk gradually while stirring to make a soft dough. Transfer to a well-floured surface and roll out to 1 inch thickness. Handle lightly and quickly. Cut with biscuit cutter. Place close together on a greased pan and bake at 375 for 10 to 15 minutes. Makes 12 biscuits. Number of Servings: 12Recipe submitted by SparkPeople user FARMWIFEFORLIFE.


What's The Nutritional Info For Biscuits?

The nutritional information for Biscuits is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 101.7
  • Total Fat: 3.6 g
  • Cholesterol: 9.0 mg
  • Sodium: 364.0 mg
  • Total Carbs: 15.7 g
  • Dietary Fiber: 2.4 g
  • Protein: 3.3 g

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