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Buttermilk powder biscuits takes several minutes to prepare.

Buttermilk powder biscuits takes several minutes to cook.

Buttermilk powder biscuits makes 12 servings.

The ingredients for Buttermilk powder biscuits are:

Flour, white, 2 cup
Granulated Sugar, 2 tsp
Baking Powder, 3 tsp
Buttermilk - Powdered (Saco Cultured Buttermilk Blend), 4 tbsp
Baking Soda, .5 tsp
Butter, unsalted, 4 tbsp
Water, tap, 1 cup (8 fl oz)

Here is how you make Buttermilk powder biscuits:

Mix dry ingredients. Cut in butter to an even consistency. Add water. Mix completely. Turn out onto lightly floured board and knead lightly about 15 times. Pat out to about 1/2" thick. Cut into 12 round biscuits. Bake on greased cookie sheet or pizza stone at 450 degrees F. for 12 -15 minutes until lightly browned. Serving Size: Makes 12 biscuitsNumber of Servings: 12Recipe submitted by SparkPeople user CAROLJEAN64.

The nutritional information for Buttermilk powder biscuits is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 119.8

• Total Fat: 4.1 g
• Cholesterol: 10.7 mg
• Sodium: 189.5 mg
• Total Carbs: 18.0 g
• Dietary Fiber: 0.6 g
• Protein: 2.6 g