The recipe quick biscuits

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quick biscuits recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like quick biscuits!

quick biscuits

quick biscuits Recipe
quick biscuits

Fast and easy

How Long Does quick biscuits Recipe Take To Prepare?

quick biscuits takes 10 minutes to prepare.


How Long Does quick biscuits Recipe Take To Cook?

quick biscuits takes 20 minutes to cook.


How Many Servings Does quick biscuits Recipe Make?

quick biscuits makes 6 servings.


What Are The Ingredients For quick biscuits Recipe?

The ingredients for quick biscuits are:

1 cup Martha White Self Rising Flour (by CHICKS1123)
16 tbsp Kroger Heavy Whipping Cream (by SHANIA23511)


How Do I Make quick biscuits?

Here is how you make quick biscuits:

Pre heat oven to 425. Place flour in bowl, stir in all the milk and mix well. Lightly dust counter with flour, pour mix on flour and knead slowly. (lightly add more flour if to sticky) Roll or press to about 3/4 inch thick and use biscuit cutter or an empty soup can a press out rounds. Place on a pan coated with pam and bake about 20-25, minutes or until golden brown. EnjoyServing Size: 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user SHORTPUTT.


What's The Nutritional Info For quick biscuits?

The nutritional information for quick biscuits is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 206.7
  • Total Fat: 13.3 g
  • Cholesterol: 53.3 mg
  • Sodium: 273.3 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 2.0 g

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