The recipe Lemonade Biscuits

Made From Scratch Recipes

Lemonade Biscuits recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Lemonade Biscuits!

Lemonade Biscuits

Lemonade Biscuits Recipe
Lemonade Biscuits

Easy to make. Add salt if allowed

Lemonade Biscuits

What Course Is Lemonade Biscuits?

Lemonade Biscuits is for Breakfast.


How Long Does Lemonade Biscuits Recipe Take To Prepare?

Lemonade Biscuits takes 20 minutes to prepare.


How Long Does Lemonade Biscuits Recipe Take To Cook?

Lemonade Biscuits takes 20 minutes to cook.


How Many Servings Does Lemonade Biscuits Recipe Make?

Lemonade Biscuits makes 8 servings.


What Are The Ingredients For Lemonade Biscuits Recipe?

The ingredients for Lemonade Biscuits are:

6.0 fl oz Half and Half Cream
6.0 fl oz Lemonade
3.0 tsp Baking Powder
3.0 cup Flour - Gold medal all purpose flour


How Do I Make Lemonade Biscuits?

Here is how you make Lemonade Biscuits:

Measure flour and baking powder and mix thoroughly. Add wet ingredients and mix till wet dough is formed. Flour surface to handle easily. Pat til 10" round is formed on 12" cast iron griddle sprayed with PAM. Score into 8 equal parts. Bake in 380? oven for approx 15-20 minutes. Let cool. You can butter the top at this point but I did not add that to calories. Side Items Serving Size: Makes 8 pie-shaped biscuitsNumber of Servings: 8.0Recipe submitted by SparkPeople user CWLUVSDAFFY1.


What's The Nutritional Info For Lemonade Biscuits?

The nutritional information for Lemonade Biscuits is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 192.7
  • Total Fat: 2.6 g
  • Cholesterol: 9.1 mg
  • Sodium: 192.6 mg
  • Total Carbs: 37.6 g
  • Dietary Fiber: 1.5 g
  • Protein: 5.1 g

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