The recipe Melt-Away Biscuits
Melt-Away Biscuits recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Melt-Away Biscuits!
Melt-Away Biscuits
- What Course Is Melt-Away Biscuits?
- How Long Does Melt-Away Biscuits Recipe Take To Prepare?
- How Long Does Melt-Away Biscuits Recipe Take To Cook?
- How Many Servings Does Melt-Away Biscuits Recipe Make?
- What Are The Ingredients For Melt-Away Biscuits Recipe?
- How Do I Make Melt-Away Biscuits?
- What's The Nutritional Info For Melt-Away Biscuits?
- What Type Of Cuisine Is Melt-Away Biscuits?
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A buttery, bread indulgence. Definitely a treat when your calorie counting. What Course Is Melt-Away Biscuits?Melt-Away Biscuits is for Dinner. How Long Does Melt-Away Biscuits Recipe Take To Prepare?Melt-Away Biscuits takes 5 minutes to prepare. How Long Does Melt-Away Biscuits Recipe Take To Cook?Melt-Away Biscuits takes 30 minutes to cook. How Many Servings Does Melt-Away Biscuits Recipe Make?Melt-Away Biscuits makes 12 servings. What Are The Ingredients For Melt-Away Biscuits Recipe?The ingredients for Melt-Away Biscuits are: 1 cup butter, salted1 cup sour cream 2 cups self-rising flour How Do I Make Melt-Away Biscuits?Here is how you make Melt-Away Biscuits: Combine butter, sour cream until blended. Add flour and mix until combined. Batter will be sticky. Evenly distribute batter into 12 muffin tins, paper liners not necessary. Bake at 350 degrees for 30 minutes.Number of Servings: 12Recipe submitted by SparkPeople user CHACHANEEN.What's The Nutritional Info For Melt-Away Biscuits?The nutritional information for Melt-Away Biscuits is:
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