The recipe Snowflake Biscuits. 1945 recipe

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Snowflake Biscuits. 1945 recipe recipe is a Soup meal that takes 12 minutes to make. If you enjoy for Soup, you will like Snowflake Biscuits. 1945 recipe!

Snowflake Biscuits. 1945 recipe

Snowflake Biscuits. 1945 recipe Recipe
Snowflake Biscuits. 1945 recipe

A light biscuit that is a bit time consuming. Great with stews and soups.

What Course Is Snowflake Biscuits. 1945 recipe?

Snowflake Biscuits. 1945 recipe is for Soup.


How Long Does Snowflake Biscuits. 1945 recipe Recipe Take To Prepare?

Snowflake Biscuits. 1945 recipe takes 10 minutes to prepare.


How Long Does Snowflake Biscuits. 1945 recipe Recipe Take To Cook?

Snowflake Biscuits. 1945 recipe takes 12 minutes to cook.


How Many Servings Does Snowflake Biscuits. 1945 recipe Recipe Make?

Snowflake Biscuits. 1945 recipe makes 37 servings.


What Are The Ingredients For Snowflake Biscuits. 1945 recipe Recipe?

The ingredients for Snowflake Biscuits. 1945 recipe are:

3 C. flour
1 1/2 tsp. salt
3 tsp. baking powder
4 Tbl shortening
1 1/2 C. milk


How Do I Make Snowflake Biscuits. 1945 recipe?

Here is how you make Snowflake Biscuits. 1945 recipe:

Preheat oven to 450*Sift flour, salt and baking powder together 4x( yes, 4 times).Cut in shortening.Add milk gradually to flour mixture. Should feel light and spongy to the touch. Toss onto floured board , and knead slightly. Roll out to 1/2 " thick. Cut out and Bake 12 minutes.Serving Size: makes about 37 biscuitsNumber of Servings: 37Recipe submitted by SparkPeople user JSNODDERL.


What's The Nutritional Info For Snowflake Biscuits. 1945 recipe?

The nutritional information for Snowflake Biscuits. 1945 recipe is:

  • Servings Per Recipe: 37
  • Amount Per Serving
  • Calories: 53.9
  • Total Fat: 1.6 g
  • Cholesterol: 0.8 mg
  • Sodium: 106.6 mg
  • Total Carbs: 8.3 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.4 g

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