The recipe Yam Biscuits

Made From Scratch Recipes

Yam Biscuits recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Yam Biscuits!

Yam Biscuits

Yam Biscuits Recipe
Yam Biscuits

How Long Does Yam Biscuits Recipe Take To Prepare?

Yam Biscuits takes 5 minutes to prepare.


How Long Does Yam Biscuits Recipe Take To Cook?

Yam Biscuits takes 10 minutes to cook.


How Many Servings Does Yam Biscuits Recipe Make?

Yam Biscuits makes 18 servings.


What Are The Ingredients For Yam Biscuits Recipe?

The ingredients for Yam Biscuits are:

3 c. AP flour
1/2 t. ground cinnamon
1 (15-oz) can sweet potatoes, drained and mashed
3/4 c. fat free milk


How Do I Make Yam Biscuits?

Here is how you make Yam Biscuits:

1.Preheat oven to 450F.2.In medium bowl, combine baking mix and cinnamon. Add sweet potatoes and milk; stirring until well mixed.3.Roll dough on floured surface to between 3/4 - 1 inch thickness. Cut with a 2 inch biscuit cutter or glass. Place on a non stick baking sheet. Bake for 10 - 12 minuted until golden brown.Serves 18Number of Servings: 18Recipe submitted by SparkPeople user BONMARCHE.


What's The Nutritional Info For Yam Biscuits?

The nutritional information for Yam Biscuits is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 104.4
  • Total Fat: 0.2 g
  • Cholesterol: 0.2 mg
  • Sodium: 15.7 mg
  • Total Carbs: 22.2 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.1 g

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