The recipe raspberry blueberry pancake topping

Made From Scratch Recipes

raspberry blueberry pancake topping recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like raspberry blueberry pancake topping!

raspberry blueberry pancake topping

raspberry blueberry pancake topping Recipe
raspberry blueberry pancake topping

an alternative to maple syrup

What Course Is raspberry blueberry pancake topping?

raspberry blueberry pancake topping is for Breakfast.


How Long Does raspberry blueberry pancake topping Recipe Take To Prepare?

raspberry blueberry pancake topping takes several minutes to prepare.


How Long Does raspberry blueberry pancake topping Recipe Take To Cook?

raspberry blueberry pancake topping takes several minutes to cook.


How Many Servings Does raspberry blueberry pancake topping Recipe Make?

raspberry blueberry pancake topping makes 24 servings.


What Are The Ingredients For raspberry blueberry pancake topping Recipe?

The ingredients for raspberry blueberry pancake topping are:

1 1/2 c frozen raspberries
1 C frozen blueberries
1/2 C sugar
1/4 C water


How Do I Make raspberry blueberry pancake topping?

Here is how you make raspberry blueberry pancake topping:

combine all ingredients in a small saucepan. Bring to a boil and cook at a boil for 5 minutes. Scrape the bottom and sides to keep from burning, then simmer on low for 10 minutes to thicken. Serving Size: makes 24 - 1 oz servingsNumber of Servings: 24Recipe submitted by SparkPeople user MSCARRIE46.


What's The Nutritional Info For raspberry blueberry pancake topping?

The nutritional information for raspberry blueberry pancake topping is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 23.2
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.1 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.1 g

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