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Breakfast Cookie Bars is for Breakfast.

Breakfast Cookie Bars takes 15 minutes to prepare.

Breakfast Cookie Bars takes 12 minutes to cook.

Breakfast Cookie Bars makes 12 servings.

The ingredients for Breakfast Cookie Bars are:

1 Cup uncooked oats
1/2 Cup Shredded wheat, crumbled
1 Cup Whole Wheat flour
1/4 Cup brown sugar
1 Tbs cinnamon
2 tsp nutmeg
1 1/2 tsp baking soda
1/4 cup raisins
1/4 cup chopped dates
1/4 cup butter, melted
1 Cup 2% milk
1 apple, grated (including skin)
1 tsp vanilla extract

Here is how you make Breakfast Cookie Bars:

Preheat oven to 375 degrees. Lightly grease cooking sheet.Combine dry ingredients, including raisins and dates.Combine wet ingredients, including grated apple.Mix to combine. Allow to rest for five minutes.Scoop using a 1/4 Cup measure. (mixture will be moist)Put on pan, leaving about 2 inches between scoops.Flatten slightly with back of spoon.Bake for 10-15 minutes, until golden brown.Serve warm or at room temperature.Number of Servings: 12Recipe submitted by SparkPeople user PJHUEBSCH.

The nutritional information for Breakfast Cookie Bars is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 147.8

• Total Fat: 4.7 g
• Cholesterol: 10.4 mg
• Sodium: 161.6 mg
• Total Carbs: 31.5 g
• Dietary Fiber: 3.9 g
• Protein: 2.7 g