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Jamaican Easter Bun takes several minutes to prepare.

Jamaican Easter Bun takes several minutes to cook.

Jamaican Easter Bun makes 12 servings.

The ingredients for Jamaican Easter Bun are:

1/4 cup butter
1 cup granulated sugar
1 bottle "Dragon" Stout
1/4 cup orange marmalade
1/4 cup honey (optional)
2 eggs
3 cups flour
2 teaspoons baking powder
1 teaspoon nutmeg
1 teaspoon cinnamon
1 teaspoon allspice
1 tablespoon brown coloring
1 cup mixed fruits (raisins, cherries, mixed peel)
3 teaspoons vanilla extract

Here is how you make Jamaican Easter Bun:

Heat together Dragon Stout Butter and sugar, then coolStir in slightly beaten eggs, vanilla, browning and marmaladeStir dry ingredients togegher in a bowlAdd dry ingredients to wet ingredents mix well. Pour into greased loaf pan baked in 325 degrees oven for 15 minutes. Turn down oven to 300 degrees and bake for an additional 1 hour or until center is dry.Serving Size:?Makes 12 Serving

The nutritional information for Jamaican Easter Bun is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 295.7

• Total Fat: 9.4 g
• Cholesterol: 54.8 mg
• Sodium: 146.1 mg
• Total Carbs: 43.3 g
• Dietary Fiber: 0.7 g
• Protein: 1.8 g