The recipe Garlic butter mixed vegetables

Made From Scratch Recipes

Garlic butter mixed vegetables recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Garlic butter mixed vegetables!

Garlic butter mixed vegetables

Garlic butter mixed vegetables Recipe
Garlic butter mixed vegetables

A simple side for the busy family. Prep is simple due to the already-chopped frozen vegetables-kids will like the garlic, butter and Parmesan cheese too!

How Long Does Garlic butter mixed vegetables Recipe Take To Prepare?

Garlic butter mixed vegetables takes 10 minutes to prepare.


How Long Does Garlic butter mixed vegetables Recipe Take To Cook?

Garlic butter mixed vegetables takes 10 minutes to cook.


How Many Servings Does Garlic butter mixed vegetables Recipe Make?

Garlic butter mixed vegetables makes 4 servings.


What Are The Ingredients For Garlic butter mixed vegetables Recipe?

The ingredients for Garlic butter mixed vegetables are:

1.5 package (10 oz) Mixed Vegetables, frozen
.5 serving Pacific Natural Foods Organic Low Sodium Vegetable Broth, 1 cup
1 tbsp Butter, salted
1 tsp Garlic
2 tbsp Parmesan Cheese, grated
1 dash Pepper, black (to taste)
.5 tbsp Fresh Parsley


How Do I Make Garlic butter mixed vegetables?

Here is how you make Garlic butter mixed vegetables:

1-Combine vegetables and broth in a medium saucepan and place on stove over medium heat, cook for 5-10 minutes.2-Drain off broth. Add butter, garlic, pepper(to taste) and Parmesan cheese and mix until well blended. Sprinkle each serving with fresh parsley. Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user DRAGYN5.


What's The Nutritional Info For Garlic butter mixed vegetables?

The nutritional information for Garlic butter mixed vegetables is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 109.4
  • Total Fat: 4.2 g
  • Cholesterol: 9.8 mg
  • Sodium: 136.4 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 4.5 g
  • Protein: 4.7 g

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