The recipe Garlic Butter Mushrooms KETO

Made From Scratch Recipes

Garlic Butter Mushrooms KETO recipe is a Side Dish meal that takes 15 minutes to make. If you enjoy for Side Dish, you will like Garlic Butter Mushrooms KETO!

Garlic Butter Mushrooms KETO

Garlic Butter Mushrooms KETO Recipe
Garlic Butter Mushrooms KETO

A yummy buttery mushroom recipe

Garlic Butter Mushrooms KETO

What Course Is Garlic Butter Mushrooms KETO?

Garlic Butter Mushrooms KETO is for Side Dish.


How Long Does Garlic Butter Mushrooms KETO Recipe Take To Prepare?

Garlic Butter Mushrooms KETO takes 5 minutes to prepare.


How Long Does Garlic Butter Mushrooms KETO Recipe Take To Cook?

Garlic Butter Mushrooms KETO takes 15 minutes to cook.


How Many Servings Does Garlic Butter Mushrooms KETO Recipe Make?

Garlic Butter Mushrooms KETO makes 4 servings.


What Are The Ingredients For Garlic Butter Mushrooms KETO Recipe?

The ingredients for Garlic Butter Mushrooms KETO are:

8.0 serving mushroom, portabella cap - 1 cap-3 oz serv
0.5 cup Butter, salted
2.0 tsp Garlic powder


How Do I Make Garlic Butter Mushrooms KETO?

Here is how you make Garlic Butter Mushrooms KETO:

Melt butter in med sauce pot Whisk in garlic powder Slice baby portabella mushrooms and place in pot. Cook on med, covered for 10 minutes Cook uncovered for 5 to reduce liquid. ServeServing Size: Make 4 1-Cup servingNumber of Servings: 4.0Recipe submitted by SparkPeople user HAT_WRIGHT.


What's The Nutritional Info For Garlic Butter Mushrooms KETO?

The nutritional information for Garlic Butter Mushrooms KETO is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 248.5
  • Total Fat: 23.0 g
  • Cholesterol: 61.9 mg
  • Sodium: 183.8 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 6.1 g
  • Protein: 6.4 g

What Dietary Needs Does Garlic Butter Mushrooms KETO Meet?

The dietary needs meet for Garlic Butter Mushrooms KETO is Low Carb


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