The recipe Cooked Carrots w/ Butter and Brown Sugar

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Cooked Carrots w/ Butter and Brown Sugar recipe is a meal that takes several minutes to make. If you enjoy for , you will like Cooked Carrots w/ Butter and Brown Sugar!

Cooked Carrots w/ Butter and Brown Sugar

Cooked Carrots w/ Butter and Brown Sugar Recipe
Cooked Carrots w/ Butter and Brown Sugar

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How Long Does Cooked Carrots w/ Butter and Brown Sugar Recipe Take To Prepare?

Cooked Carrots w/ Butter and Brown Sugar takes several minutes to prepare.


How Long Does Cooked Carrots w/ Butter and Brown Sugar Recipe Take To Cook?

Cooked Carrots w/ Butter and Brown Sugar takes several minutes to cook.


How Many Servings Does Cooked Carrots w/ Butter and Brown Sugar Recipe Make?

Cooked Carrots w/ Butter and Brown Sugar makes 4 servings.


What Are The Ingredients For Cooked Carrots w/ Butter and Brown Sugar Recipe?

The ingredients for Cooked Carrots w/ Butter and Brown Sugar are:

2 cup Canned Carrots
2 tsp unpacked Brown Sugar
1 serving Butter Land O Lakes Light Butter w/Canola oil 1 tbsp


How Do I Make Cooked Carrots w/ Butter and Brown Sugar?

Here is how you make Cooked Carrots w/ Butter and Brown Sugar:

.Serving Size: 0.5 cupNumber of Servings: 4Recipe submitted by SparkPeople user MEG721.


What's The Nutritional Info For Cooked Carrots w/ Butter and Brown Sugar?

The nutritional information for Cooked Carrots w/ Butter and Brown Sugar is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 48.2
  • Total Fat: 1.3 g
  • Cholesterol: 1.3 mg
  • Sodium: 293.1 mg
  • Total Carbs: 8.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 0.0 g

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