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Dewey's Glazed Carrots is for Dinner.

Dewey's Glazed Carrots takes 15 minutes to prepare.

Dewey's Glazed Carrots takes 5 minutes to cook.

Dewey's Glazed Carrots makes 6 servings.

The ingredients for Dewey's Glazed Carrots are:

12 oz. cooked carrots, peeled and cut into short strips
2/3 cup brown sugar, packed
3 Tbsp margarine

Here is how you make Dewey's Glazed Carrots:

In a medium sized frying pan, melt margarine. Add brown sugar and stir until mix starts bubbling.Add carrots, and mix until coated with mixture. Reduce heat and simmer for 3 min. Serve immediately.(This is adapted from the Betty Crocker Cookbook.)Number of Servings: 6Recipe submitted by SparkPeople user GRAMPAT43.

The nutritional information for Dewey's Glazed Carrots is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 159.6

• Total Fat: 5.1 g
• Cholesterol: 0.0 mg
• Sodium: 171.2 mg
• Total Carbs: 29.4 g
• Dietary Fiber: 1.6 g
• Protein: 0.6 g