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Breakfast Casserole a la Sarah! takes several minutes to prepare.

Breakfast Casserole a la Sarah! takes several minutes to cook.

Breakfast Casserole a la Sarah! makes 12 servings.

The ingredients for Breakfast Casserole a la Sarah! are:

8 large Egg, fresh, whole, raw
1 serving Farmland 95% Fat Free Cubed Ham
16 oz Ground Pork Sausage, Lean cooked, drained
2 cup Spinach, fresh
3 oz Tomato, grape (3oz = appro 12 tomatoes)
1 serving Don Pablos Pico de Gallo
5 large Mushrooms, fresh

Here is how you make Breakfast Casserole a la Sarah!:

Mix all dry ingredients. Whisk eggs. Add to casserole and mix evenly. Sprinkle with these if desired. Serving Size: Makes 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user BRITCHICK120275.

The nutritional information for Breakfast Casserole a la Sarah! is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 213.2

• Total Fat: 10.1 g
• Cholesterol: 149.8 mg
• Sodium: 537.9 mg
• Total Carbs: 1.7 g
• Dietary Fiber: 0.3 g
• Protein: 11.4 g