The recipe BROCCOLI RITZ CASSEROLE LIGHT VERSION

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BROCCOLI RITZ CASSEROLE LIGHT VERSION recipe is a meal that takes 30 minutes to make. If you enjoy for , you will like BROCCOLI RITZ CASSEROLE LIGHT VERSION!

BROCCOLI RITZ CASSEROLE LIGHT VERSION

BROCCOLI RITZ CASSEROLE LIGHT VERSION Recipe
BROCCOLI RITZ CASSEROLE LIGHT VERSION

How Long Does BROCCOLI RITZ CASSEROLE LIGHT VERSION Recipe Take To Prepare?

BROCCOLI RITZ CASSEROLE LIGHT VERSION takes several minutes to prepare.


How Long Does BROCCOLI RITZ CASSEROLE LIGHT VERSION Recipe Take To Cook?

BROCCOLI RITZ CASSEROLE LIGHT VERSION takes 30 minutes to cook.


How Many Servings Does BROCCOLI RITZ CASSEROLE LIGHT VERSION Recipe Make?

BROCCOLI RITZ CASSEROLE LIGHT VERSION makes 6 servings.


What Are The Ingredients For BROCCOLI RITZ CASSEROLE LIGHT VERSION Recipe?

The ingredients for BROCCOLI RITZ CASSEROLE LIGHT VERSION are:

20 OZ FROZEN BROCCOLI
4 TBS LIGHT MARGARINE MELTED
11 OZ. LIGHT VELVEETA SLICED
ONE SLEEVE REDUCED FAT RITZ CRUSHED
GARLIC POWDER
SALT, PEPPER


How Do I Make BROCCOLI RITZ CASSEROLE LIGHT VERSION?

Here is how you make BROCCOLI RITZ CASSEROLE LIGHT VERSION:

Cook broccoli according to package directions and drain.Spray an 8" x 8" pan with Pam and add half the broccoli. Sprinkle with garlic powder, salt and pepper. Then place half of the Light Velveeta on top and top with half of the crackers. Repeat this step with the remaining ingredients. Spoon melted margarine over the casserole evenly and bake for 30 minutes at 350 degrees till golden brown.Number of Servings: 6Recipe submitted by SparkPeople user BABUBEE.


What's The Nutritional Info For BROCCOLI RITZ CASSEROLE LIGHT VERSION?

The nutritional information for BROCCOLI RITZ CASSEROLE LIGHT VERSION is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 228.9
  • Total Fat: 11.1 g
  • Cholesterol: 21.5 mg
  • Sodium: 866.3 mg
  • Total Carbs: 18.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 11.2 g

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