The recipe carrot/corn casserole

Made From Scratch Recipes

carrot/corn casserole recipe is a Dinner meal that takes several minutes to make. If you enjoy for Dinner, you will like carrot/corn casserole!

carrot/corn casserole

carrot/corn casserole Recipe
carrot/corn casserole

What Course Is carrot/corn casserole?

carrot/corn casserole is for Dinner.


How Long Does carrot/corn casserole Recipe Take To Prepare?

carrot/corn casserole takes several minutes to prepare.


How Long Does carrot/corn casserole Recipe Take To Cook?

carrot/corn casserole takes several minutes to cook.


How Many Servings Does carrot/corn casserole Recipe Make?

carrot/corn casserole makes 4 servings.


What Are The Ingredients For carrot/corn casserole Recipe?

The ingredients for carrot/corn casserole are:

3 c. shredded carrots
1 c. frozen corn
1/4 c. minced onion
salt and pepper


How Do I Make carrot/corn casserole?

Here is how you make carrot/corn casserole:

Mix ingredients, place in greased baking dish, bake until hot at 350 degrees.Serving Size: 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user SYLVIA116.


What's The Nutritional Info For carrot/corn casserole?

The nutritional information for carrot/corn casserole is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 79.7
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 59.2 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 3.6 g
  • Protein: 2.3 g

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