The recipe Easy Eggplant Casserole

Made From Scratch Recipes

Easy Eggplant Casserole recipe is a Dinner meal that takes 45 minutes to make. If you enjoy for Dinner, you will like Easy Eggplant Casserole!

Easy Eggplant Casserole

Easy Eggplant Casserole Recipe
Easy Eggplant Casserole

What Course Is Easy Eggplant Casserole?

Easy Eggplant Casserole is for Dinner.


How Long Does Easy Eggplant Casserole Recipe Take To Prepare?

Easy Eggplant Casserole takes 10 minutes to prepare.


How Long Does Easy Eggplant Casserole Recipe Take To Cook?

Easy Eggplant Casserole takes 45 minutes to cook.


How Many Servings Does Easy Eggplant Casserole Recipe Make?

Easy Eggplant Casserole makes 6 servings.


What Are The Ingredients For Easy Eggplant Casserole Recipe?

The ingredients for Easy Eggplant Casserole are:

2 medium sized Eggplants
1/2 cup chopped onion
2 cups Ragu
1 cup non fat mozarella cheese
2 tbsp grated parmesan cheese


How Do I Make Easy Eggplant Casserole?

Here is how you make Easy Eggplant Casserole:

Preheat oven to 350 degrees. Peel eggplant, slice and cut each slice into quarters. Make layers in a casserole dish - eggplant, onions, sauce and cheeses (2 or 3 layers). Top layer should be cheese. Bake for 45-60 minutes until bubbly and lightly browned cheese.Number of Servings: 6Recipe submitted by SparkPeople user AUNTSTEPHANIE.


What's The Nutritional Info For Easy Eggplant Casserole?

The nutritional information for Easy Eggplant Casserole is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 135.1
  • Total Fat: 2.5 g
  • Cholesterol: 1.3 mg
  • Sodium: 766.0 mg
  • Total Carbs: 19.7 g
  • Dietary Fiber: 5.7 g
  • Protein: 9.1 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day