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Hashbrown casserole w/low fat ingredients takes 10 minutes to prepare.

Hashbrown casserole w/low fat ingredients takes 45 minutes to cook.

Hashbrown casserole w/low fat ingredients makes 12 servings.

The ingredients for Hashbrown casserole w/low fat ingredients are:

1 bag hashbrowns (26 oz)
1/4 cup plus 2 tbsp margerine
1 can fat free cream of chicken soup
1 16 oz carton light sour cream
2 cups low fat cheddar cheese
1/2 cup skim milk
1 cup cornflakes

Here is how you make Hashbrown casserole w/low fat ingredients:

melt 1/4 cup margerine. Put in 9X13 pan. Pour 1/2 hashbrowns into pan. Mix soup, milk and sour cream. Pour 1/2 the mixture over hashbrowns. Pour 1 cup cheese over the soup. Repeat layers again. Cover w/cornflakes. Melt 2 tbsp margerine and drizzle over top. Bake at 350 for approx. 45 minutes. Serving Size: makes 12 2 1/2 x 2 1/2 inch pieces (approx)Number of Servings: 12Recipe submitted by SparkPeople user HSMAMAOF2.

The nutritional information for Hashbrown casserole w/low fat ingredients is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 215.7

• Total Fat: 10.5 g
• Cholesterol: 27.1 mg
• Sodium: 437.3 mg
• Total Carbs: 20.6 g
• Dietary Fiber: 1.6 g
• Protein: 8.5 g