The recipe Spinach and artichoke casserole

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Spinach and artichoke casserole recipe is a Dinner meal that takes 20 minutes to make. If you enjoy for Dinner, you will like Spinach and artichoke casserole!

Spinach and artichoke casserole

Spinach and artichoke casserole Recipe
Spinach and artichoke casserole

What Course Is Spinach and artichoke casserole?

Spinach and artichoke casserole is for Dinner.


How Long Does Spinach and artichoke casserole Recipe Take To Prepare?

Spinach and artichoke casserole takes 10 minutes to prepare.


How Long Does Spinach and artichoke casserole Recipe Take To Cook?

Spinach and artichoke casserole takes 20 minutes to cook.


How Many Servings Does Spinach and artichoke casserole Recipe Make?

Spinach and artichoke casserole makes 6 servings.


What Are The Ingredients For Spinach and artichoke casserole Recipe?

The ingredients for Spinach and artichoke casserole are:

Mayonnaise, regular (mayo), 1.5 cup

Spinach, frozen, 1 package (10 oz)

Parmesan Cheese, grated, 1 cup(

Reese Artichoke Bottoms, 390 gram(s), one can


How Do I Make Spinach and artichoke casserole?

Here is how you make Spinach and artichoke casserole:

Thaw and dry out spinach. Chop artichoke bottoms. Mix everthing together and spread into casserole dish. Bake about 20-30 minutes or until browned and bubbly.Serving Size:?6


What's The Nutritional Info For Spinach and artichoke casserole?

The nutritional information for Spinach and artichoke casserole is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 470.9
  • Total Fat: 45.0 g
  • Cholesterol: 28.2 mg
  • Sodium: 677.5 mg
  • Total Carbs: 7.3 g
  • Dietary Fiber: 2.3 g
  • Protein: 10.0 g

What Dietary Needs Does Spinach and artichoke casserole Meet?

The dietary needs meet for Spinach and artichoke casserole is Low Carb


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