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Keto Green Tomato Casserole is for Dinner.

Keto Green Tomato Casserole takes 15 minutes to prepare.

Keto Green Tomato Casserole takes 45 minutes to cook.

Keto Green Tomato Casserole makes 6 servings.

The ingredients for Keto Green Tomato Casserole are:

2.0 pats Butter, salted
0.5 cup, shredded Cheddar Cheese
1.5 cup, Heavy Whipping Cream
1.0 tsp Onion powder
0.25 tsp Paprika
0.25 tsp Paprika
0.5 tsp Pepper, black
0.5 tsp Salt
3.0 medium Green Tomatoes
1 oz crushed Pork Rinds
2.0 tsp Celery flakes

Here is how you make Keto Green Tomato Casserole:

Preheat oven to 325F. Spray Pam in 8x8 casserole dish. Turn burner on simmer. Add cream and all spices. Allow to simmer 10 to 15 minutes. Stir frequently. Slice green tomatoes thinly. Add 1 layer to bottom of casserole dish. Sprinkle with cheddar shreds. Add second layer of thinly sliced green tomatoes and sprinkle with cheese shreds. Gently pour cream mixture over cheese and tomatoes. Sprinkle crushed pork rinds over top of tomatoes. Bake in oven on 325F for 40 to 50 minutes. Feel free to use chopped celery and onions. My family prefers powdered spices. Try other types of shredded cheeses or flavored pork rinds. Serving Size: 1/6th of casseroleNumber of Servings: 6.0Recipe submitted by SparkPeople user MIMIOFBOYS.

The nutritional information for Keto Green Tomato Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 300.7

• Total Fat: 28.5 g
• Cholesterol: 95.1 mg
• Sodium: 293.8 mg
• Total Carbs: 5.7 g
• Dietary Fiber: 0.9 g
• Protein: 7.5 g

The dietary needs meet for Keto Green Tomato Casserole is Low Carb