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Jane's veggie Casserole takes 15 minutes to prepare.

Jane's veggie Casserole takes 45 minutes to cook.

Jane's veggie Casserole makes 6 servings.

The ingredients for Jane's veggie Casserole are:

Cut up sweet potato, peppers, and white potato- drizzle with olive oil and season with salt and pepper. Cut squash and zuchini into long pieces and lay across mixture. Slice onion into 6 slices- place on top of squash and zuchini. drizzle, salt and pepper. Slice tomato in 6 slices lay on top. Sprinkle cheese and bread crumbs on top and drizzle with cheese and bread crumbs.

Here is how you make Jane's veggie Casserole:

Bake at 450 until done.Number of Servings: 6Recipe submitted by SparkPeople user JANERAHM.

The nutritional information for Jane's veggie Casserole is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 242.6

• Total Fat: 12.4 g
• Cholesterol: 6.6 mg
• Sodium: 330.9 mg
• Total Carbs: 27.1 g
• Dietary Fiber: 4.0 g
• Protein: 7.5 g