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Mashed Cauliflower "Fauxtatoes" is for Dinner.

Mashed Cauliflower "Fauxtatoes" takes 5 minutes to prepare.

Mashed Cauliflower "Fauxtatoes" takes 15 minutes to cook.

Mashed Cauliflower "Fauxtatoes" makes 8 servings.

The ingredients for Mashed Cauliflower "Fauxtatoes" are:

2 heads cauliflower, chopped
1 stick butter
1 8oz package cream cheese
salt to taste
pepper to taste

Here is how you make Mashed Cauliflower "Fauxtatoes":

Chop the cauliflower into medium pieces. Boil for fifteen minutes. Drain well. Add butter, cream cheese, salt, and pepper. Use a hand mixer or blender to mix until smooth and creamy, the consistency of mashed potatoes.Number of Servings: 8Recipe submitted by SparkPeople user SEAWITCHERY.

The nutritional information for Mashed Cauliflower "Fauxtatoes" is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 229.2

• Total Fat: 21.9 g
• Cholesterol: 61.7 mg
• Sodium: 184.2 mg
• Total Carbs: 5.9 g
• Dietary Fiber: 3.3 g
• Protein: 4.5 g

The dietary needs meet for Mashed Cauliflower "Fauxtatoes" is Low Carb