The recipe Toasted Pumpernickel Rye n Cheddar

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Toasted Pumpernickel Rye n Cheddar recipe is a Sandwich meal that takes 4 minutes to make. If you enjoy for Sandwich, you will like Toasted Pumpernickel Rye n Cheddar!

Toasted Pumpernickel Rye n Cheddar

Toasted Pumpernickel Rye n Cheddar Recipe
Toasted Pumpernickel Rye n Cheddar

Healthy "grilled" cheese samich

What Course Is Toasted Pumpernickel Rye n Cheddar?

Toasted Pumpernickel Rye n Cheddar is for Sandwich.


How Long Does Toasted Pumpernickel Rye n Cheddar Recipe Take To Prepare?

Toasted Pumpernickel Rye n Cheddar takes 2 minutes to prepare.


How Long Does Toasted Pumpernickel Rye n Cheddar Recipe Take To Cook?

Toasted Pumpernickel Rye n Cheddar takes 4 minutes to cook.


How Many Servings Does Toasted Pumpernickel Rye n Cheddar Recipe Make?

Toasted Pumpernickel Rye n Cheddar makes 1 servings.


What Are The Ingredients For Toasted Pumpernickel Rye n Cheddar Recipe?

The ingredients for Toasted Pumpernickel Rye n Cheddar are:

2 Slices Pumpernickel Rye
1 oz Cheddar


How Do I Make Toasted Pumpernickel Rye n Cheddar?

Here is how you make Toasted Pumpernickel Rye n Cheddar:

Place cheese between bread slices, pop in toaster oven until cheese meltsNumber of Servings: 1Recipe submitted by SparkPeople user JLMIRWIN.


What's The Nutritional Info For Toasted Pumpernickel Rye n Cheddar?

The nutritional information for Toasted Pumpernickel Rye n Cheddar is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 254.3
  • Total Fat: 10.4 g
  • Cholesterol: 29.8 mg
  • Sodium: 576.1 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 11.1 g

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