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Carbquik Low Carb Cheddar Cheese Biscuits is for Dinner.

Carbquik Low Carb Cheddar Cheese Biscuits takes 20 minutes to prepare.

Carbquik Low Carb Cheddar Cheese Biscuits takes 10 minutes to cook.

Carbquik Low Carb Cheddar Cheese Biscuits makes 12 servings.

The ingredients for Carbquik Low Carb Cheddar Cheese Biscuits are:

2 cups Carbquik
2 ounces butter, cold
1 cup shredded cheddar cheese
1 pinch garlic powder
1 pinch salt
1/4 cup heavy cream
1/4 cup water

Here is how you make Carbquik Low Carb Cheddar Cheese Biscuits:

Makes 12 servings ~ 1 biscuit each -Preheat oven to 450 degrees-Cut the cold butter into the Carbquik with either a pastry cutter or two knives, till the mixture resembles coarse meal.-Add the shredded cheese, a pinch of salt, and garlic powder and blend well.-Mix the heavy cream with water to equal 1/2 cup of liquid, pour into dry mix.-Mix till dough forms and comes together, but do not overwork the dough.-Drop the dough onto a lightly greased cookie sheet approx 1 ounce size portions.-Bake in hot oven 8-10 minutes till biscuits are golden brown.Number of Servings: 12Recipe submitted by SparkPeople user FINDING-BLISS.

The nutritional information for Carbquik Low Carb Cheddar Cheese Biscuits is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 139.0

• Total Fat: 11.1 g
• Cholesterol: 21.9 mg
• Sodium: 219.1 mg
• Total Carbs: 10.4 g
• Dietary Fiber: 8.1 g
• Protein: 6.6 g

The dietary needs meet for Carbquik Low Carb Cheddar Cheese Biscuits is Low Carb