Side Items

Cheese and Beer Bread takes several minutes to prepare.

Cheese and Beer Bread takes several minutes to cook.

Cheese and Beer Bread makes 16 servings.

The ingredients for Cheese and Beer Bread are:

2.5 cups flour
2 tbs sugar
2.5 tsp baking powder
1 tsp oregano
.5 tsp baking soda
.5 tsp salt
.5 tsp basil
12 oz beer
1 c shredded cheese

Here is how you make Cheese and Beer Bread:

1. Spray bottom of loaf pan with cooking spray. Set aside.2. In large mixing bowl stir together flour, baking sugar, baking powder, baking soda, spices, and salt. Add the beer and cheddar. Stir just until combined (batter will be lumpy)3. Spoon into prepared pan. Bake at 375 Fahrenheit for 35-40 minutes, until golden and knife inserted near center comes out mostly clean.4. Cool 10 minutes. Remove from pan and serve.16 servingsNumber of Servings: 16Recipe submitted by SparkPeople user STACIA3.

The nutritional information for Cheese and Beer Bread is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 109.4

• Total Fat: 3.4 g
• Cholesterol: 8.7 mg
• Sodium: 326.1 mg
• Total Carbs: 15.9 g
• Dietary Fiber: 2.0 g
• Protein: 4.0 g