Side Items

Favorite Mac and Cheese is for Dinner.

Favorite Mac and Cheese takes 10 minutes to prepare.

Favorite Mac and Cheese takes 45 minutes to cook.

Favorite Mac and Cheese makes 1 servings.

The ingredients for Favorite Mac and Cheese are:

1 3/4 packages (8 oz) Elbow macaroni
2 (8 oz) packages shredded sharp cheddar cheese
2 (12 oz) containers 1 % cottage cheese
1/4 cup grated Parmesan cheese
salt and pepper to taste
3/4 cup bread crumbs
1/4 cup melted butter or margarine

Here is how you make Favorite Mac and Cheese:

Preheat oven to 350 degrees. Bring a large pot of water to a boil, add pasta, and cook until done; drain.In 9x13 inch baking dish, stir together macaroni, shredded cheddar, cottage cheese, sour cream, Parmesan cheese, salt and pepper. In a small bowl, mix together bread crumbs and melted butter. Sprinkle topping over macaroni mixture.Bake 30 to 35 minutes, or until to is golden. Serving Size: 10Number of Servings: 1Recipe submitted by SparkPeople user DIALYSISRN.

The nutritional information for Favorite Mac and Cheese is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 3,861.3

• Total Fat: 254.5 g
• Cholesterol: 746.4 mg
• Sodium: 5,977.3 mg
• Total Carbs: 196.4 g
• Dietary Fiber: 6.8 g
• Protein: 193.8 g