Egg and Cheese Cup Recipe | Made From Scratch Recipes

The recipe Egg and Cheese Cup

Egg and Cheese Cup recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Egg and Cheese Cup!

Egg and Cheese Cup
What Course Is Egg and Cheese Cup? Egg and Cheese Cup is for Breakfast. How Long Does Egg and Cheese Cup Recipe Take To Prepare? Egg and Cheese Cup takes several minutes to prepare. How Long Does Egg and Cheese Cup Recipe Take To Cook? Egg and Cheese Cup takes several minutes to cook. How Many Servings Does Egg and Cheese Cup Recipe Make? Egg and Cheese Cup makes 1 servings. What Are The Ingredients For Egg and Cheese Cup Recipe? The ingredients for Egg and Cheese Cup are: Egg Egg white Low fat cheese How Do I Make Egg and Cheese Cup? Here is how you make Egg and Cheese Cup: Put in muffin tin and bake.Number of Servings: 1Recipe submitted by SparkPeople user SENZ2001. What's The Nutritional Info For Egg and Cheese Cup? The nutritional information for Egg and Cheese Cup is: Servings Per Recipe: 1 Amount Per Serving Calories: 140.5 Total Fat: 7.1 g Cholesterol: 218.5 mg Sodium: 291.5 mg Total Carbs: 1.4 g Dietary Fiber: 0.0 g Protein: 18.1 g

Egg and Cheese Cup

Egg and Cheese Cup is for Breakfast.

Egg and Cheese Cup takes several minutes to prepare.

Egg and Cheese Cup takes several minutes to cook.

Egg and Cheese Cup makes 1 servings.

The ingredients for Egg and Cheese Cup are:

Egg
Egg white
Low fat cheese

Here is how you make Egg and Cheese Cup:

Put in muffin tin and bake.Number of Servings: 1Recipe submitted by SparkPeople user SENZ2001.

The nutritional information for Egg and Cheese Cup is: