The recipe Egg Cheese
Egg Cheese recipe is a German meal that takes several minutes to make. If you enjoy German for , you will like Egg Cheese!
Egg Cheese
- What Course Is Egg Cheese?
- How Long Does Egg Cheese Recipe Take To Prepare?
- How Long Does Egg Cheese Recipe Take To Cook?
- How Many Servings Does Egg Cheese Recipe Make?
- What Are The Ingredients For Egg Cheese Recipe?
- How Do I Make Egg Cheese?
- What's The Nutritional Info For Egg Cheese?
- What Type Of Cuisine Is Egg Cheese?
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Traditional old European Recipe, often made for Easter Breakfast to go with sweet breads. There is a special ceramic form to use for it, but a simple strainer and/or some cheese cloth work fine as well. How Long Does Egg Cheese Recipe Take To Prepare?Egg Cheese takes several minutes to prepare. How Long Does Egg Cheese Recipe Take To Cook?Egg Cheese takes several minutes to cook. How Many Servings Does Egg Cheese Recipe Make?Egg Cheese makes 12 servings. What Are The Ingredients For Egg Cheese Recipe?The ingredients for Egg Cheese are: 8 large Egg, fresh, whole, raw3 cup Milk, 3.25% 1/2 tsp salt 2 tsp sugar How Do I Make Egg Cheese?Here is how you make Egg Cheese: Mix all ingredients together with a handmixer on low speed only until well blended. Heat in a double boiler, careful not to have water splash into the egg mixture. Stir occasionally, scraping the bottom. The cooking process is finished when solid pieces have separated from whey (remaining liquid looking watery). Pour into an egg cheese form or alternatively into a fine strainer or colander lined with cheese cloth. Suspend over a bowl and refrigerate for several hours or overnight. Slice into 12 servings. Serving Size: makes 12 servingNumber of Servings: 12Recipe submitted by SparkPeople user COREBEENA.What's The Nutritional Info For Egg Cheese?The nutritional information for Egg Cheese is:
What Type Of Cuisine Is Egg Cheese?Egg Cheese is German cuisine. |
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