The recipe 20 minute homemade Mac and Cheese

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20 minute homemade Mac and Cheese recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like 20 minute homemade Mac and Cheese!

20 minute homemade Mac and Cheese

20 minute homemade Mac and Cheese Recipe
20 minute homemade Mac and Cheese

Easy, quick and cheap...only 4 ingredients.

How Long Does 20 minute homemade Mac and Cheese Recipe Take To Prepare?

20 minute homemade Mac and Cheese takes 5 minutes to prepare.


How Long Does 20 minute homemade Mac and Cheese Recipe Take To Cook?

20 minute homemade Mac and Cheese takes 15 minutes to cook.


How Many Servings Does 20 minute homemade Mac and Cheese Recipe Make?

20 minute homemade Mac and Cheese makes 4 servings.


What Are The Ingredients For 20 minute homemade Mac and Cheese Recipe?

The ingredients for 20 minute homemade Mac and Cheese are:

1 c (8oz) Velveeta Spread
2 c (16oz) pasta--any shape, UNCOOKED (the
only option was for cooked pasta)
4 tsp margarine/butter
1/4 c milk (to thin sauce if needed)


How Do I Make 20 minute homemade Mac and Cheese?

Here is how you make 20 minute homemade Mac and Cheese:

Boil noodles in water until done.Drain noodles. Melt butter and velveeta together over medium heat, stirring regularly. Add in milk as necessary for sauce preference. (Add in any veggies, meat, spices, etc that you want now--not included in calorie count)Pour over noodles once melted and serve immediately.Makes 4 servings=1 cup eachNumber of Servings: 4Recipe submitted by SparkPeople user ANGELFACES1.


What's The Nutritional Info For 20 minute homemade Mac and Cheese?

The nutritional information for 20 minute homemade Mac and Cheese is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 631.0
  • Total Fat: 17.6 g
  • Cholesterol: 83.6 mg
  • Sodium: 903.2 mg
  • Total Carbs: 34.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 15.5 g

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