The recipe Nacho Cheese Dip
Nacho Cheese Dip recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Nacho Cheese Dip!
Nacho Cheese Dip
- What Course Is Nacho Cheese Dip?
- How Long Does Nacho Cheese Dip Recipe Take To Prepare?
- How Long Does Nacho Cheese Dip Recipe Take To Cook?
- How Many Servings Does Nacho Cheese Dip Recipe Make?
- What Are The Ingredients For Nacho Cheese Dip Recipe?
- How Do I Make Nacho Cheese Dip?
- What's The Nutritional Info For Nacho Cheese Dip?
- What Type Of Cuisine Is Nacho Cheese Dip?
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This is my mother's nacho cheese dip. It's not a low calorie recipe, but it's delicious and fine in moderation. You can lower the calorie content by using skim milk and it wouldn't alter the taste much. You could also use the 2% Velveeta. How Long Does Nacho Cheese Dip Recipe Take To Prepare?Nacho Cheese Dip takes 5 minutes to prepare. How Long Does Nacho Cheese Dip Recipe Take To Cook?Nacho Cheese Dip takes 15 minutes to cook. How Many Servings Does Nacho Cheese Dip Recipe Make?Nacho Cheese Dip makes 24 servings. What Are The Ingredients For Nacho Cheese Dip Recipe?The ingredients for Nacho Cheese Dip are: *1.5 lb Velveeta (cubed)* 2 cans Campbell's Fiesta Nacho Cheese Soup *1/2 lb. Lean Ground Hamburger *1/2 c. 2% Milk How Do I Make Nacho Cheese Dip?Here is how you make Nacho Cheese Dip: In a skillet, cook and brown the ground hamburger. Drain any excess grease and pat dry with paper towel. Transfer cooked hamburger into a pot and add milk and nacho cheese soup. Cook on medium-high heat and gradually add Velveeta cubes and allow to melt. Serve warm with tortilla chips.If you're able to splurge on calories, it's great with Doritos. **NOTE: Serving size is approximate. The total recipe is almost 3,000 calories if you want to figure the exact serving size.Serving Size: Yields approx. 6 cups: Serving Size = 1/4 c.Number of Servings: 24Recipe submitted by SparkPeople user MANKIE87.What's The Nutritional Info For Nacho Cheese Dip?The nutritional information for Nacho Cheese Dip is:
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