The recipe Mel's Cheese Sauce Topping

Made From Scratch Recipes

Mel's Cheese Sauce Topping recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Mel's Cheese Sauce Topping!

Mel's Cheese Sauce Topping

Mel's Cheese Sauce Topping Recipe
Mel's Cheese Sauce Topping

Threw this together when my daughter had been begging for mac and cheese and we were out of some and snowed in. I actually double it and have lots on hand for veggies and such beyound the noodles. Spice it up any way you like. Also great as a dip for chips, but may need to be thinned with a little more milk.

How Long Does Mel's Cheese Sauce Topping Recipe Take To Prepare?

Mel's Cheese Sauce Topping takes several minutes to prepare.


How Long Does Mel's Cheese Sauce Topping Recipe Take To Cook?

Mel's Cheese Sauce Topping takes 10 minutes to cook.


How Many Servings Does Mel's Cheese Sauce Topping Recipe Make?

Mel's Cheese Sauce Topping makes 12 servings.


What Are The Ingredients For Mel's Cheese Sauce Topping Recipe?

The ingredients for Mel's Cheese Sauce Topping are:

4 Tbsp. Butter/Margerine
4 Tbsp. Flour
1 cup milk
2 cups Shredded Lowfat Cheese
Spices to tase such as Curry Powder , Garlic and/or Chili Powder
Cooked Macaroni or Noodles (or Veggies) for serving over.


How Do I Make Mel's Cheese Sauce Topping?

Here is how you make Mel's Cheese Sauce Topping:

Melt butter in medium saucepan over low heat. Do not brown. Add flour and whisk until incorporated. Gently add milk to pan and continue whisking until mixture is smooth. Add shredded cheese and spices (if desired) and whisk some more (almost constantly) until cheese is melted and sauce is smooth. Do not let sauce sit still for long or it will burn to the bottom of the pan.Serve over macaroni or steamed vegetables.Makes about 12 - 1/4 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user MLHORAN10.


What's The Nutritional Info For Mel's Cheese Sauce Topping?

The nutritional information for Mel's Cheese Sauce Topping is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 67.2
  • Total Fat: 3.5 g
  • Cholesterol: 10.4 mg
  • Sodium: 139.2 mg
  • Total Carbs: 2.7 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.2 g

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