Side Items

Renae's Mac and Cheese is for Dinner.

Renae's Mac and Cheese takes 15 minutes to prepare.

Renae's Mac and Cheese takes 20 minutes to cook.

Renae's Mac and Cheese makes 8 servings.

The ingredients for Renae's Mac and Cheese are:

1 (16-ounce) package of rigati pasta (or other small pasta shells)
? cup butter
? cup all-purpose flour
2? cups 2% reduced fat milk (or cream)
Slice or two of american cheese
1 cup (8 ounces) shredded extra-sharp white Vermont cheddar
1 tablespoon Dijon mustard
1 teaspoon kosher salt
? teaspoon hot sauce

Here is how you make Renae's Mac and Cheese:

Boil the pasta.While the pasta is boiling add all over ingredients slowly together in a skillet and heat until well blended.Mix in the pasta and serve.Serving Size: Makes 8 - 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user KRSOCCER19.

The nutritional information for Renae's Mac and Cheese is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 455.2

• Total Fat: 18.8 g
• Cholesterol: 55.5 mg
• Sodium: 289.2 mg
• Total Carbs: 53.2 g
• Dietary Fiber: 2.2 g
• Protein: 19.0 g