The recipe Vegan Feta Cheese

Made From Scratch Recipes

Vegan Feta Cheese recipe is a meal that takes several minutes to make. If you enjoy for , you will like Vegan Feta Cheese!

Vegan Feta Cheese

Vegan Feta Cheese Recipe
Vegan Feta Cheese

Just because you are vegan doesn't mean you have to miss out on good tasting additions to your salads!

How Long Does Vegan Feta Cheese Recipe Take To Prepare?

Vegan Feta Cheese takes 15 minutes to prepare.


How Long Does Vegan Feta Cheese Recipe Take To Cook?

Vegan Feta Cheese takes several minutes to cook.


How Many Servings Does Vegan Feta Cheese Recipe Make?

Vegan Feta Cheese makes 4 servings.


What Are The Ingredients For Vegan Feta Cheese Recipe?

The ingredients for Vegan Feta Cheese are:

1 pkg (12 ounces or 340 grams) of firm tofu - crumbled
2 ounces or 1/4 cup of water
2 ounces or 1/4 cup of miso paste
1 ounce of fresh squeezed lemon juice
Dash of salt to taste
1 tbsp freshed chopped rosemary
1/2 tsp fresh chopped oregano



How Do I Make Vegan Feta Cheese?

Here is how you make Vegan Feta Cheese:

Makes 4 average sized servingsBlend all ingredients except for the tofu and allow to sit for at least 15 minutes to allow thhe flavours to blend.Add the crumbled tofu to the mixture - the longer the tofu sits in the mixture the more flavour it will absorb.This lasts for about 5 days in the fridge.Number of Servings: 4Recipe submitted by SparkPeople user THEOTHERHALF.


What's The Nutritional Info For Vegan Feta Cheese?

The nutritional information for Vegan Feta Cheese is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 156.8
  • Total Fat: 8.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 700.6 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 3.0 g
  • Protein: 15.1 g

What Dietary Needs Does Vegan Feta Cheese Meet?

The dietary needs meet for Vegan Feta Cheese is Vegan


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