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Dumplings for chicken and dumplings is for Dinner.

Dumplings for chicken and dumplings takes several minutes to prepare.

Dumplings for chicken and dumplings takes several minutes to cook.

Dumplings for chicken and dumplings makes 4 servings.

The ingredients for Dumplings for chicken and dumplings are:

Flour, white, 1 cup
Baking Powder, 2 tsp
Salt, 0.25 tsp
Milk, 1%, 0.5 cup
Canola Oil, 2 tbsp

Here is how you make Dumplings for chicken and dumplings:

To Make Dumplings: In a medium bowl, stir together the flour, baking powder and salt. In a small bowl, mix together 1/2 cup of milk and 2 tablespoons of oil. Pour into the dry ingredients, stirring just until moistened.Drop tablespoonfuls of the dumpling mixture into simmering chicken stew. Cover pot tightly, and bring to a boil. Simmer for another 12 to 15 minutes - without peeking! Ladle into bowls, and serve hot.Serving Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user WHOLENEWME79.

The nutritional information for Dumplings for chicken and dumplings is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 189.6

• Total Fat: 7.6 g
• Cholesterol: 1.5 mg
• Sodium: 403.2 mg
• Total Carbs: 26.0 g
• Dietary Fiber: 0.8 g
• Protein: 4.3 g