Side Items

Homemade Chicken Soup is for Soup.

Homemade Chicken Soup takes 20 minutes to prepare.

Homemade Chicken Soup takes 60 minutes to cook.

Homemade Chicken Soup makes 10 servings.

The ingredients for Homemade Chicken Soup are:

Chicken stock
One bay leaf
3 carrots, sliced
3 cloves of garlic, minced
2 onions, diced
1 shredded chicken breast
1 bag of brown rice noodles

Here is how you make Homemade Chicken Soup:

Saute onions and carrots for approximately 7 minutes, until the onions are slightly translucent. Add the garlic and saute for another minute. Put this mix into a pot containing the chicken stock, bay leaf, and shredded chicken. Simmer for one hour.In a separate pot, cook the noodles according to package instructions. Add noodles to the soup mix after it has simmered for the hour. Refrigerate or freeze.Serving Size: Makes at least 10 1-cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user AMBERMAN09.

The nutritional information for Homemade Chicken Soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 138.8

• Total Fat: 2.8 g
• Cholesterol: 27.5 mg
• Sodium: 232.0 mg
• Total Carbs: 17.9 g
• Dietary Fiber: 1.4 g
• Protein: 10.3 g