Side Items

Zuchnini Cass W/Cr of Chicken Soup and Stuffing is for Side Dish.

Zuchnini Cass W/Cr of Chicken Soup and Stuffing takes 20 minutes to prepare.

Zuchnini Cass W/Cr of Chicken Soup and Stuffing takes 40 minutes to cook.

Zuchnini Cass W/Cr of Chicken Soup and Stuffing makes 8 servings.

The ingredients for Zuchnini Cass W/Cr of Chicken Soup and Stuffing are:

2 LARGE OR 4 MEDIUM ZUCCHINI
4 TABLESPOONS BUTTER
1/2 CUP OF ONIONS
3/4 CUP SHREDDED CARROTS
1 CAN CREAM OF CHICKEN SOUP
1/2 CUP SOUR CREAM
1 BOX STOVE TOP WHOLE WHEAT STUFFING PREPARED ACCORDING TO PACKAGE

Here is how you make Zuchnini Cass W/Cr of Chicken Soup and Stuffing:

SLICE ZUCCHINIS INTO 1/2" PIECES AND BOIL IN SALT WATER FOR APPROX. 10 MINUTES; DRAIN AND SET ASIDE. SAUTE ONIONS AND CARROTS IN BUTTER AND THEN ADD TO ZUCCHINIS. ADD SOUP AND SOUR CREAM TO ZUCCHINI MIX AND STIR TOGETHER. PUT THIS MIXTURE INTO A CASSEROLE DISH AND TOP WITH PREPARED STUFFING. BAKE AT 350 DEGREES FOR 40 MINUTES. (8) 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user BETHRYAN2.

The nutritional information for Zuchnini Cass W/Cr of Chicken Soup and Stuffing is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 196.7

• Total Fat: 11.8 g
• Cholesterol: 15.6 mg
• Sodium: 552.5 mg
• Total Carbs: 20.9 g
• Dietary Fiber: 8.4 g
• Protein: 4.0 g