Side Items

Chocolate Chip Biscuits takes 18 minutes to prepare.

Chocolate Chip Biscuits takes 12 minutes to cook.

Chocolate Chip Biscuits makes 16 servings.

The ingredients for Chocolate Chip Biscuits are:

3 1/2 C flour
1/3 C sugar
4 tsp. baking powder
1 tsp baking soda
1/2 tsp salt
3/4 cup (1 1/2 sticks) cold butter cut up. Nutrition uses Blue Bonnet Light Margarine
2 Cups (12 oz pkg) Semi-sweet chocolate chips
1 1/2 C buttermilk

Here is how you make Chocolate Chip Biscuits:

Preheat oven to 400. Grease baking sheetsCOmbine flour, sugar, baking powder, baking soda, salt in large bowl. Cut in butter with pastry blender until mixture resembles coarse crumbs. Stir in chocolate chips. Stir in buttermilk with fork just until moistened. Drop on to baking sheets. Bake 12- 14 minutes or until lightly browned. Cool completely.Number of Servings: 16Recipe submitted by SparkPeople user JULSKUNK.

The nutritional information for Chocolate Chip Biscuits is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 274.6

• Total Fat: 10.8 g
• Cholesterol: 5.8 mg
• Sodium: 365.9 mg
• Total Carbs: 39.4 g
• Dietary Fiber: 1.5 g
• Protein: 5.1 g