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Whole grain coconut chocolate chip bread takes 5 minutes to prepare.

Whole grain coconut chocolate chip bread takes 230 minutes to cook.

Whole grain coconut chocolate chip bread makes 16 servings.

The ingredients for Whole grain coconut chocolate chip bread are:

1 cup skim milk
3 Tbsp water
1 egg
1 1/2 tsp vanilla
4 tsp butter
2 cups bread flour
1 1/2 cup wheat flour
1/4 cup ground flax seed
1/4 cup wheat germ
1 1/2 tsp active dry yeast
1/2 cup coconut
1/2 cup mini chocolate chips

Here is how you make Whole grain coconut chocolate chip bread:

Add ingredients to bread maker in the order listed. Makes 2 pound loaf. Set bread maker on wheat cycle. Vegan option work well also. Substitute water for milk, Flaxegg for egg(3 additional tbsp water/1 additional tbsp flaxseed), and coconut oil for butter.Serving Size: 16 slicesNumber of Servings: 16Recipe submitted by SparkPeople user NIKKI612.

The nutritional information for Whole grain coconut chocolate chip bread is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 180.8

• Total Fat: 4.8 g
• Cholesterol: 13.9 mg
• Sodium: 164.7 mg
• Total Carbs: 29.9 g
• Dietary Fiber: 2.5 g
• Protein: 5.3 g