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Chocolate Bran Muffins is for Snack.

Chocolate Bran Muffins takes several minutes to prepare.

Chocolate Bran Muffins takes 18 minutes to cook.

Chocolate Bran Muffins makes 24 servings.

The ingredients for Chocolate Bran Muffins are:

1 pkg lowfat brownie mix, Betty Crocker Brand
3 cups All Bran Original Cereal
2 1/2 cups water
1 1/2 tsp baking soda

cooking spray

Here is how you make Chocolate Bran Muffins:

In large bowl add all bran cereal and water, let sit 5 min. until soggy. Add in brownie mix and baking soda, mix. Spray 24 muffin tins. Add about 2/3 mixture to each one. Bake at 350 degrees for about 18-20 min. Cool 10 min. then take out and put on wire racks to cool. I put 2-4 in baggies and freeze them so I can eat 2-4 daily. Number of Servings: 24Recipe submitted by SparkPeople user UDDERLYMOOVING.

The nutritional information for Chocolate Bran Muffins is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 118.4

• Total Fat: 1.4 g
• Cholesterol: 0.0 mg
• Sodium: 173.6 mg
• Total Carbs: 26.9 g
• Dietary Fiber: 3.3 g
• Protein: 1.8 g