The recipe My Creamed Corn

Made From Scratch Recipes

My Creamed Corn recipe is a meal that takes 20 minutes to make. If you enjoy for , you will like My Creamed Corn!

My Creamed Corn

My Creamed Corn Recipe
My Creamed Corn

How Long Does My Creamed Corn Recipe Take To Prepare?

My Creamed Corn takes 5 minutes to prepare.


How Long Does My Creamed Corn Recipe Take To Cook?

My Creamed Corn takes 20 minutes to cook.


How Many Servings Does My Creamed Corn Recipe Make?

My Creamed Corn makes 4 servings.


What Are The Ingredients For My Creamed Corn Recipe?

The ingredients for My Creamed Corn are:

One roll Pict Sweet Creamed Corn, white or yellow
2 tbls splenda blend for baking
dash salt
pepper to taste
1/2 stick margarine


How Do I Make My Creamed Corn?

Here is how you make My Creamed Corn:

Place frozen corn, Splenda, salt, pepper, and margarine in microwave safe bowl. Place uncovered bowl in microwave for 5 minutes. Stir and cook 5 minutes more. Do this until corn is done. Should take about 15 to 20 minutes, depending on microwave.Serving Size: Makes 4 2/3 cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user PRINCESSBEITER.


What's The Nutritional Info For My Creamed Corn?

The nutritional information for My Creamed Corn is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 195.8
  • Total Fat: 10.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 105.0 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 0.8 g
  • Protein: 2.3 g

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