The recipe JAN'S FRIED CORN

Made From Scratch Recipes

JAN'S FRIED CORN recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like JAN'S FRIED CORN!

JAN'S FRIED CORN

JAN'S FRIED CORN Recipe
JAN'S FRIED CORN

GREAT SIDE DISH FOR COOKOUT

How Long Does JAN'S FRIED CORN Recipe Take To Prepare?

JAN'S FRIED CORN takes 10 minutes to prepare.


How Long Does JAN'S FRIED CORN Recipe Take To Cook?

JAN'S FRIED CORN takes 15 minutes to cook.


How Many Servings Does JAN'S FRIED CORN Recipe Make?

JAN'S FRIED CORN makes 1 servings.


What Are The Ingredients For JAN'S FRIED CORN Recipe?

The ingredients for JAN'S FRIED CORN are:

5 serving Corn (sweet kernal birdseye) 2/3 cup (by DONNAFMSBEE)
4 serving Bacon - Applegate Farms Natural Sunday Bacon
4 oz Onion, sweet, raw


How Do I Make JAN'S FRIED CORN?

Here is how you make JAN'S FRIED CORN:

IN A 9 INCH SKILLET BROWN 4 SLICES OF BACON DICED AND 1/2 DICED SWEET ONION ADD CORN COOK OVER MEDIUM HEAT APPROX, 15 MIN STIR FREQUENTLY TO KEEP FROM BURNING Serving Size: 5 2/3C SERVINGSNumber of Servings: 1Recipe submitted by SparkPeople user JAGS42.


What's The Nutritional Info For JAN'S FRIED CORN?

The nutritional information for JAN'S FRIED CORN is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 776.0
  • Total Fat: 25.0 g
  • Cholesterol: 40.0 mg
  • Sodium: 1,160.0 mg
  • Total Carbs: 113.4 g
  • Dietary Fiber: 6.2 g
  • Protein: 31.8 g

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