The recipe mini-corn muffin

Made From Scratch Recipes

mini-corn muffin recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like mini-corn muffin!

mini-corn muffin

mini-corn muffin Recipe
mini-corn muffin

How Long Does mini-corn muffin Recipe Take To Prepare?

mini-corn muffin takes 10 minutes to prepare.


How Long Does mini-corn muffin Recipe Take To Cook?

mini-corn muffin takes 10 minutes to cook.


How Many Servings Does mini-corn muffin Recipe Make?

mini-corn muffin makes 36 servings.


What Are The Ingredients For mini-corn muffin Recipe?

The ingredients for mini-corn muffin are:

Yellow Cornmeal, 1 cup
*Old Fashioned Quaker Oatmeal- Plain, 1/2 cup
flour, whole grain, .5 cup
*Splenda, 16 tsp
*Eggbeaters Original (1/4 cup), 2 serving
Milk, nonfat, 1 cup
Pumpkin, canned, 15 oz can
Baking Soda, 1 tsp
Baking Powder, 1 tsp


How Do I Make mini-corn muffin?

Here is how you make mini-corn muffin:

mix wet ingredients , mix dry ingredients then mix to gether jus until blended 1 tablespoon of batter into mini muffing tinNumber of Servings: 36Recipe submitted by SparkPeople user PATTYS74.


What's The Nutritional Info For mini-corn muffin?

The nutritional information for mini-corn muffin is:

  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 27.8
  • Total Fat: 0.3 g
  • Cholesterol: 0.1 mg
  • Sodium: 60.9 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.3 g

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